October at The Cove

Westport OntarioHello October, the fun never stops at The Cove in Westport, ON! There is something for almost everyone. Look for weekly value days, theme nights, creative daily specials, wines of the week and much more…check out the October events below.


NEW WINE and FOOD MENU for Fall and Winter will be released the third weekend of October. Come try it out!
Thanks,
Seamus and all of us at The Cove
1.999.COVE.INN
www.coveinn.com
www.facebook.com/TheCoveCountryInn

Every Wednesday
*WINGS ‘n TUNES*
*with Shawn McCullough (Country/Rock)*
One Pound of Wings and Fries $10
6-9pm
Free
www.reverbnation.com/shawnmccullough

Thu.Oct.2 + 9
* JAZZ NIGHT*
The always popular night of off the cuff entertainment from the Spencer
Evans Trio featuring Seamus Cowan on bass and Rob Radford on drums. This
completes the 17th Season!
9-11pm
$5 Music
Oct.9
Last Jazz Night of the Season with *Emily Fennell* (Soul Singer
extraordinaire!).
www.themissemily.com

Fri.Oct.3
* OKTOBERFEST *
*with Crooked Wood (Folk/Celtic)*
Austrian Style Food Specials! German Beer Specials! Prizes for Best Costume!
$10 Music
7-10pm
www.crookedwood.ca

Sun.Oct.12
*THANKSGIVING BUFFET*
Tradition! Turkey, Ham, all the trimmings and Pumpkin Pie.
$25/person
5:30-8:00pm

Sat.Oct.18
* THE ROLLING STONES ROCK & ROLL REVUE*
A night of rock & roll from one of the greatest bands in history! From the
boys who brought you The Night is Young: Neil Young Tribute and Four Petty:
Tom Petty Tribute!
Featuring Seamus Cowan, Jason Kent, Eric Lawrance and Rob Radford.
Let’s spend the night together.
8-11pm
$10 Music

Tue.Oct.21
*FRENCH CANADIAN WINE DINNER*
5 Course Dinner with Ontario and Quebec Wine Pairings
Evening will be led by Andrew Rastapkevicius and Vanessa Nisbet from
Lifford Wine Agency.
Bottle draws!


MENU
1. Four Bites – Cretons, Tourtière, Pea Soup Shot and Smoked Trout Napoleon
with Hinterland Lacus Sparkling Cabernet Franc
2. Gourmet Poutine
with Norman Hardie Riesling
3. Duck Confit on Apple and Endive Salad
with Domaine Queylus Tradition Pinot Noir
4. Rack of Lamb with Quebec Baked Beans
with Tawse Meritage Cabernet Merlot
5. Maple Sugar Tart with Candied Bacon
with Neige Premier Ice Cider
6-9pm
$75/person
Overnight Packages Available. Dinner for two, room and breakfast, $200
Standard Suite or $220 Jacuzzi Suite.

Fri.Oct.24

* Blues on the Rideau returns for its 10th SEASON! HARPDOG BROWN
(Vancouver)*
Monster Harp player with All-Star Canadian Blues Band featuring members of
Downchild!
$60/buffet and show
7-11pm
www.harpdogbrown.com
www.choosetheblues.ca

Sat.Oct.25
*HEAD OVER HEELS* (Guitar/Vocal Duo)
A perfect night of relaxing acoustic sing-a-long music.
6-9pm
www.kevinheadmusic.com

Fri.Oct.31
* HELL OF A HALLOWEEN PARTY *
*with Spencer Evans Trio*
Everything from the Monster Mash to the Darkest Drones of the Devil will be
heard…
Costume Party with Prizes! Dance Off! Sacrificial Buffet!
9-11:30pm
$5 Music

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